Behold! The Perfect Lemon Bar

>> Wednesday, January 14, 2009



I know! These are hands down the best (lemoniest!) lemon bars I've ever had. I followed the recipe here at A Mingling of Tastes for Lemon Lovers' Lemon Bars almost to the letter. The only thing I did differently is the lemon sugar. It's supposed to be made the day before but I ain't got that kinda time! Instead I just rubbed the zest into the sugar the same way it's described for the Perfect Party Cake. I did have some reservations with the first batch when I saw how dry and crumbly the crust mixture was but it worked out perfectly, so don't freak if you try this at home.

5 comments:

Mimi January 15, 2009 at 1:22 AM  

super yum looking. Must try this recipe!

Abbie January 15, 2009 at 8:20 AM  

I LOVE LEMON BARS!!! And am always on the lookout for a new recipe. Thanks for sharing this one. Gonna make it tonight!

mr.sound and mrs.sound January 15, 2009 at 9:30 PM  

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Scribbit January 17, 2009 at 10:09 PM  

Oh lemon bars are my favorite! It's bad because no one else really feels the same way here so I end up eating the whole stinking pan if I make them.

The Food Hunter January 18, 2009 at 12:40 AM  

I think I'll be making these this weekend with all my lemons. thanks

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