White Beans & Collard Greens
>> Thursday, October 30, 2008
1. ham and beans
2. collards
3. jalapeno corn bread
Oooops! Looks like you caught me with my culinary heritage showin'! I don't remember the first time I had beans or greens, and I sure don't remember the first time I had them actually liked them, but I know I sure can't get enough of 'em now. Especially greens...mmmmmm...greens...with bacon...and pepper sauce...and corn bread...Hold on, I'm drooling, sorry.